Made from ceramic, the Focaccia Bread Baker diffuses the heat slowly and evenly so that even the thickest Focaccia is perfectly cooked right to the centre.The result is a golden crust with a soft, airy inside, a generous size ideal for sharing directly from the oven to the table. But what exactly is a focaccia? Some think of it as flat bread, others as a thick pizza... This Italian speciality can also be found in the Provence region of France, but known as ‘Fougasse’, and is delicious at any time of the day! Unflavoured for breakfast, it can also be spiced up with rosemary and dipped in olive oil for aperitif. Adding bacon and cheese, it can be served with a salad for lunch or dinner… Whatever the recipe, it is always a pleasure for the eyes when presented in the elegant but practical Focaccia bread baker. A generous dose of olive oil over the entire surface will make turning out easy, and our highly resistant glass-based glaze allows the use of metallic utensils for cutting and serving.  40,5 x 31,5 cm    sourdough resistant Lead, cadmium and nickel free HR® ceramic (High Resistance) is an exclusive process unique to all Emile Henry cookware which improves the qualities of traditional pottery. A highly resistant glaze which does not scratch or craze The glaze is so hard, you can cut inside the dish without harming the surface. Highly resistant to chipping Fired at 1150°C, the clay is extremely strong and resistant to chipping. Highly resistant to heat and cold You can bring your cooked dish out of the freezer and put it directly into a preheated oven at 250°C or microwave. Emile Henry has developed a unique ceramic, which can be used in the oven, microwave, dishwasher or freezer. It does not scratch when cutting inside and is chip resistant.

Made from ceramic, the Focaccia Bread Baker diffuses the heat slowly and evenly so that even the thickest Focaccia is perfectly cooked right to the centre.The result is a golden crust with a soft, airy inside, a generous size ideal for sharing directly from the oven to the table. But what exactly is a focaccia? Some think of it as flat bread, others as a thick pizza... This Italian speciality can also be found in the Provence region of France, but known as ‘Fougasse’, and is delicious at any time of the day! Unflavoured for breakfast, it can also be spiced up with rosemary and dipped in olive oil for aperitif. Adding bacon and cheese, it can be served with a salad for lunch or dinner… Whatever the recipe, it is always a pleasure for the eyes when presented in the elegant but practical Focaccia bread baker. A generous dose of olive oil over the entire surface will make turning out easy, and our highly resistant glass-based glaze allows the use of metallic utensils for cutting and serving.  40,5 x 31,5 cm    sourdough resistant Lead, cadmium and nickel free HR® ceramic (High Resistance) is an exclusive process unique to all Emile Henry cookware which improves the qualities of traditional pottery. A highly resistant glaze which does not scratch or craze The glaze is so hard, you can cut inside the dish without harming the surface. Highly resistant to chipping Fired at 1150°C, the clay is extremely strong and resistant to chipping. Highly resistant to heat and cold You can bring your cooked dish out of the freezer and put it directly into a preheated oven at 250°C or microwave. Emile Henry has developed a unique ceramic, which can be used in the oven, microwave, dishwasher or freezer. It does not scratch when cutting inside and is chip resistant.

Efficient from baking to presentation, the new Tart Dish distributes heat evenly and very gently, which prevents dough from drying out. Lightly buttering the dish before placing the dough in it is enough to ensure an easy release of the tart. In addition, sprinkling some sugar over the butter results in a slightly caramelized crust. All Emile Henry products are made in France. 31 x 31 x 4 cm   V= 1,3 L HR® ceramic (High Resistance) is an exclusive process unique to all Emile Henry cookware which improves the qualities of traditional pottery. A highly resistant glaze which does not scratch or craze The glaze is so hard, you can cut inside the dish without harming the surface. Highly resistant to chipping Fired at 1150°C, the clay is extremely strong and resistant to chipping. Highly resistant to heat and cold You can bring your cooked dish out of the freezer and put it directly into a preheated oven at 250°C or microwave. Emile Henry has developed a unique ceramic, which can be used in the oven, microwave, dishwasher or freezer. It does not scratch when cutting inside and is chip resistant.

The ‘Delight’ Tarte Tatin Set allows you to easily make delicious Tarte Tatin - from classical apple recipes to innovative versions with vegetables or exotic fruit. Simply make the caramel on the hob, directly in the dish, add the apples cut into quarters, lay the pastry on top and put in the oven to bake. Once cooked, place the serving dish over the baking dish and flip the set over to turn out the Tatin. Serve directly; the outer rim retains the liquid caramel with no spill. The innovative “Delight” ceramic diffuses the heat evenly over the surface of the baking dish, making it easy to prepare caramel on all types of heat sources—including induction. The naturally non-stick glaze makes the set easy to clean (dishwasher proof) and maintain. Made in France. Ø 32 x  H 8 cm  V= 2,2 L Advantages All hobs: gas, electricity, halogen, induction All ovens: traditional and microwaves Keeps hot longer Easy to clean, dishwasher safe Soft and natural cooking Light, easy to handle Thermo-diffuser bottom

Fruit or chocolate cake, pound cake or Grandma's marble cake - in this beautiful Cake Mould, we like to make those simple recipes that have always that have been pleasing us for a long time... Deep and generous, it's perfect for all your recipes, sweet or savory, whether for a snack with the kids, dinner with friends or a Sunday morning brunch with friends or a Sunday morning brunch with the family - there's no shortage gourmet moment, especially when you're confident you'll succeed! to succeed! Our ceramics will be your ally. On the one hand, it's renowned for its ability to spread heat evenly and gently to the heart of the preparation, so that your cake puffs up perfectly. On the other hand, it enhances the design of your mold with its glossy finish, ensuring sublime presentation of your cakes and desserts. Elegant on the table, it also simplifies serving, as you can cut slices directly in the mold - and yes, even with a knife - without fear of damaging it. Whether you're serving a brioche babka made earlier in the morning, a lukewarm carrot cake or a fish loaf chilled from the day before, simply slice and serve straight from the mold.  29 x 13,5 x 9 cm   V= 2 L HR® ceramic (High Resistance) is an exclusive process unique to all Emile Henry cookware which improves the qualities of traditional pottery. A highly resistant glaze which does not scratch or craze The glaze is so hard, you can cut inside the dish without harming the surface. Highly resistant to chipping Fired at 1150°C, the clay is extremely strong and resistant to chipping. Highly resistant to heat and cold You can bring your cooked dish out of the freezer and put it directly into a preheated oven at 250°C or microwave. Emile Henry has developed a unique ceramic, which can be used in the oven, microwave, dishwasher or freezer. It does not scratch when cutting inside and is chip resistant.

Fruit or chocolate cake, pound cake or Grandma's marble cake - in this beautiful Cake Mould, we like to make those simple recipes that have always that have been pleasing us for a long time... Deep and generous, it's perfect for all your recipes, sweet or savory, whether for a snack with the kids, dinner with friends or a Sunday morning brunch with friends or a Sunday morning brunch with the family - there's no shortage gourmet moment, especially when you're confident you'll succeed! to succeed! Our ceramics will be your ally. On the one hand, it's renowned for its ability to spread heat evenly and gently to the heart of the preparation, so that your cake puffs up perfectly. On the other hand, it enhances the design of your mold with its glossy finish, ensuring sublime presentation of your cakes and desserts. Elegant on the table, it also simplifies serving, as you can cut slices directly in the mold - and yes, even with a knife - without fear of damaging it. Whether you're serving a brioche babka made earlier in the morning, a lukewarm carrot cake or a fish loaf chilled from the day before, simply slice and serve straight from the mold.  29 x 13,5 x 9 cm   V= 2 L HR® ceramic (High Resistance) is an exclusive process unique to all Emile Henry cookware which improves the qualities of traditional pottery. A highly resistant glaze which does not scratch or craze The glaze is so hard, you can cut inside the dish without harming the surface. Highly resistant to chipping Fired at 1150°C, the clay is extremely strong and resistant to chipping. Highly resistant to heat and cold You can bring your cooked dish out of the freezer and put it directly into a preheated oven at 250°C or microwave. Emile Henry has developed a unique ceramic, which can be used in the oven, microwave, dishwasher or freezer. It does not scratch when cutting inside and is chip resistant.

Fruit or chocolate cake, pound cake or Grandma's marble cake - in this beautiful Cake Mould, we like to make those simple recipes that have always that have been pleasing us for a long time... Deep and generous, it's perfect for all your recipes, sweet or savory, whether for a snack with the kids, dinner with friends or a Sunday morning brunch with friends or a Sunday morning brunch with the family - there's no shortage gourmet moment, especially when you're confident you'll succeed! to succeed! Our ceramics will be your ally. On the one hand, it's renowned for its ability to spread heat evenly and gently to the heart of the preparation, so that your cake puffs up perfectly. On the other hand, it enhances the design of your mold with its glossy finish, ensuring sublime presentation of your cakes and desserts. Elegant on the table, it also simplifies serving, as you can cut slices directly in the mold - and yes, even with a knife - without fear of damaging it. Whether you're serving a brioche babka made earlier in the morning, a lukewarm carrot cake or a fish loaf chilled from the day before, simply slice and serve straight from the mold.  29 x 13,5 x 9 cm   V= 2 L HR® ceramic (High Resistance) is an exclusive process unique to all Emile Henry cookware which improves the qualities of traditional pottery. A highly resistant glaze which does not scratch or craze The glaze is so hard, you can cut inside the dish without harming the surface. Highly resistant to chipping Fired at 1150°C, the clay is extremely strong and resistant to chipping. Highly resistant to heat and cold You can bring your cooked dish out of the freezer and put it directly into a preheated oven at 250°C or microwave. Emile Henry has developed a unique ceramic, which can be used in the oven, microwave, dishwasher or freezer. It does not scratch when cutting inside and is chip resistant.

Emile Henry Artisan Bread Baker allows you to bake all kinds of generous home-made bread - just like those hand-crafted by artisan! Simply use white flour to bake a classic sourdough bread or mix flour types (spelled, rye, chestnut…) to bake rustic, authentic loaves, explore different textures and flavours. Made from Emile Henry innovative ceramic, the Artisan Bread Baker helps create baking conditions identical to a traditional bread oven. It ensures your bread has the required level of humidity while baking to get a perfect, golden, crispy crust with a light and airy inside. The crisscrossed lines in the base prevent the dough from sticking, and the openings on both ends of the lid make it easy to manipulate. Lastly, upside down, the lid fits inside the base for compact storage. 34 x 21,5 x 15 cm 3,35 L sourdough resistant HR® ceramic (High Resistance) is an exclusive process unique to all Emile Henry cookware which improves the qualities of traditional pottery. A highly resistant glaze which does not scratch or craze The glaze is so hard, you can cut inside the dish without harming the surface. Highly resistant to chipping Fired at 1150°C, the clay is extremely strong and resistant to chipping. Highly resistant to heat and cold You can bring your cooked dish out of the freezer and put it directly into a preheated oven at 250°C or microwave. Emile Henry has developed a unique ceramic, which can be used in the oven, microwave, dishwasher or freezer. It does not scratch when cutting inside and is chip resistant.

Emile Henry Artisan Bread Baker allows you to bake all kinds of generous home-made bread - just like those hand-crafted by artisan! Simply use white flour to bake a classic sourdough bread or mix flour types (spelled, rye, chestnut…) to bake rustic, authentic loaves, explore different textures and flavours. Made from Emile Henry innovative ceramic, the Artisan Bread Baker helps create baking conditions identical to a traditional bread oven. It ensures your bread has the required level of humidity while baking to get a perfect, golden, crispy crust with a light and airy inside. The crisscrossed lines in the base prevent the dough from sticking, and the openings on both ends of the lid make it easy to manipulate. Lastly, upside down, the lid fits inside the base for compact storage. 34 x 21,5 x 15 cm 3,35 L sourdough resistant HR® ceramic (High Resistance) is an exclusive process unique to all Emile Henry cookware which improves the qualities of traditional pottery. A highly resistant glaze which does not scratch or craze The glaze is so hard, you can cut inside the dish without harming the surface. Highly resistant to chipping Fired at 1150°C, the clay is extremely strong and resistant to chipping. Highly resistant to heat and cold You can bring your cooked dish out of the freezer and put it directly into a preheated oven at 250°C or microwave. Emile Henry has developed a unique ceramic, which can be used in the oven, microwave, dishwasher or freezer. It does not scratch when cutting inside and is chip resistant.

Discover the pleasure of baking your own baguettes, crusty and full of flavour! Easy to use, you just place the dough in the holes, cover with the lid and put the mould in the oven. Thanks to the ribs, the dough will not stick, and the lid creates the right level of humidity for baking delicious baguettes. The holes in the lid allow the carbon dioxide to escape during cooking, creating a thin, crispy crust so special to french baguettes. The mould can be cleaned in the dishwasher. Recipe book included. 39 x 23 x 10 cm sourdough resistant HR® ceramic (High Resistance) is an exclusive process unique to all Emile Henry cookware which improves the qualities of traditional pottery. A highly resistant glaze which does not scratch or craze The glaze is so hard, you can cut inside the dish without harming the surface. Highly resistant to chipping Fired at 1150°C, the clay is extremely strong and resistant to chipping. Highly resistant to heat and cold You can bring your cooked dish out of the freezer and put it directly into a preheated oven at 250°C or microwave. Emile Henry has developed a unique ceramic, which can be used in the oven, microwave, dishwasher or freezer. It does not scratch when cutting inside and is chip resistant.

Discover the pleasure of baking your own baguettes, crusty and full of flavour! Easy to use, you just place the dough in the holes, cover with the lid and put the mould in the oven. Thanks to the ribs, the dough will not stick, and the lid creates the right level of humidity for baking delicious baguettes. The holes in the lid allow the carbon dioxide to escape during cooking, creating a thin, crispy crust so special to french baguettes. The mould can be cleaned in the dishwasher and is guaranteed 10 years. Recipe book included. 39 x 23 x 10 cm sourdough resistant HR® ceramic (High Resistance) is an exclusive process unique to all Emile Henry cookware which improves the qualities of traditional pottery. A highly resistant glaze which does not scratch or craze The glaze is so hard, you can cut inside the dish without harming the surface. Highly resistant to chipping Fired at 1150°C, the clay is extremely strong and resistant to chipping. Highly resistant to heat and cold You can bring your cooked dish out of the freezer and put it directly into a preheated oven at 250°C or microwave. Emile Henry has developed a unique ceramic, which can be used in the oven, microwave, dishwasher or freezer. It does not scratch when cutting inside and is chip resistant.

The result of 2 years of research, our Bread Cloche will quickly become your best friend! The rounded shape of the cloche is identical to a traditional domed bread oven, to ensure that your bread has the required level of humidity during the cooking process. Our innovative refractory ceramic will enable you to get a nice, thick crust with a firm, light inside. Rediscover the pleasures of making home-baked bread, with original and simple recipes Les Secrets d` Emile gives you advice and tips for making your own bread like you`ve never done before! 33 x 28 x 16 cm sourdough resistant HR® ceramic (High Resistance) is an exclusive process unique to all Emile Henry cookware which improves the qualities of traditional pottery. A highly resistant glaze which does not scratch or craze The glaze is so hard, you can cut inside the dish without harming the surface. Highly resistant to chipping Fired at 1150°C, the clay is extremely strong and resistant to chipping. Highly resistant to heat and cold You can bring your cooked dish out of the freezer and put it directly into a preheated oven at 250°C or microwave. Emile Henry has developed a unique ceramic, which can be used in the oven, microwave, dishwasher or freezer. It does not scratch when cutting inside and is chip resistant.

The result of 2 years of research, our Bread Cloche will quickly become your best friend! The rounded shape of the cloche is identical to a traditional domed bread oven, to ensure that your bread has the required level of humidity during the cooking process. Our innovative refractory ceramic will enable you to get a nice, thick crust with a firm, light inside. Rediscover the pleasures of making home-baked bread, with original and simple recipes Les Secrets d` Emile gives you advice and tips for making your own bread like you`ve never done before! 33 x 28 x 16 cm sourdough resistant HR® ceramic (High Resistance) is an exclusive process unique to all Emile Henry cookware which improves the qualities of traditional pottery. A highly resistant glaze which does not scratch or craze The glaze is so hard, you can cut inside the dish without harming the surface. Highly resistant to chipping Fired at 1150°C, the clay is extremely strong and resistant to chipping. Highly resistant to heat and cold You can bring your cooked dish out of the freezer and put it directly into a preheated oven at 250°C or microwave. Emile Henry has developed a unique ceramic, which can be used in the oven, microwave, dishwasher or freezer. It does not scratch when cutting inside and is chip resistant.

The secret of delicious bread lies in the baking, which requires a high level of carefully controlled humidity. Gluten free, oatmeal, flax and parmesan, rye, white … all kinds of bread but always the same result with our Bread Loaf Baker : crispy outside, light inside. It’s time to get creative and bake your perfect loaf! 22x13x8,5 cm (1,8 L) sourdough resistant HR® ceramic (High Resistance) is an exclusive process unique to all Emile Henry cookware which improves the qualities of traditional pottery. A highly resistant glaze which does not scratch or craze The glaze is so hard, you can cut inside the dish without harming the surface. Highly resistant to chipping Fired at 1150°C, the clay is extremely strong and resistant to chipping. Highly resistant to heat and cold You can bring your cooked dish out of the freezer and put it directly into a preheated oven at 250°C or microwave. Emile Henry has developed a unique ceramic, which can be used in the oven, microwave, dishwasher or freezer. It does not scratch when cutting inside and is chip resistant.

Emile Henry colourful crème brûlée dishes have a perfectly flat surface and a diameter of 12 cm, ideal for carmaelizing the sugar with a blowtorch or hot iron. Whether its a goat's cheese crème brûlée with honey or a tomato and mozarella crumble as starter, or a traditional crème brûlée as dessert, you will get a perfect result every time. They are quite shallow for even heat distribution, and perfectly stackable for gaining space in the fridge. Ø 12 x h 3 cm   V= 210 ml HR® ceramic (High Resistance) is an exclusive process unique to all Emile Henry cookware which improves the qualities of traditional pottery. A highly resistant glaze which does not scratch or craze The glaze is so hard, you can cut inside the dish without harming the surface. Highly resistant to chipping Fired at 1150°C, the clay is extremely strong and resistant to chipping. Highly resistant to heat and cold You can bring your cooked dish out of the freezer and put it directly into a preheated oven at 250°C or microwave. Emile Henry has developed a unique ceramic, which can be used in the oven, microwave, dishwasher or freezer. It does not scratch when cutting inside and is chip resistant.

Thanks to its high sides, our deep flan dish offers the best homemade tarts and pies. Made from HR® ceramic (High Resistance), it keeps the temperature for the duration of the meal and is resistant for a daily use. It can be used in the oven, microwave, freeze and dishwasher. All Emile Henry products are made in France. 24 x 24 x 5 cm   V=1,15 L HR® ceramic (High Resistance) is an exclusive process unique to all Emile Henry cookware which improves the qualities of traditional pottery. A highly resistant glaze which does not scratch or craze The glaze is so hard, you can cut inside the dish without harming the surface. Highly resistant to chipping Fired at 1150°C, the clay is extremely strong and resistant to chipping. Highly resistant to heat and cold You can bring your cooked dish out of the freezer and put it directly into a preheated oven at 250°C or microwave. Emile Henry has developed a unique ceramic, which can be used in the oven, microwave, dishwasher or freezer. It does not scratch when cutting inside and is chip resistant.

Thanks to its high sides, our deep flan dish offers the best homemade tarts and pies. Made from HR® ceramic (High Resistance), it keeps the temperature for the duration of the meal and is resistant for a daily use. It can be used in the oven, microwave, freeze and dishwasher. All Emile Henry products are made in France. 28 x 28 x 5 cm   V= 2 L HR® ceramic (High Resistance) is an exclusive process unique to all Emile Henry cookware which improves the qualities of traditional pottery. A highly resistant glaze which does not scratch or craze The glaze is so hard, you can cut inside the dish without harming the surface. Highly resistant to chipping Fired at 1150°C, the clay is extremely strong and resistant to chipping. Highly resistant to heat and cold You can bring your cooked dish out of the freezer and put it directly into a preheated oven at 250°C or microwave. Emile Henry has developed a unique ceramic, which can be used in the oven, microwave, dishwasher or freezer. It does not scratch when cutting inside and is chip resistant.

Dark chocolate heart cake or caramel fudge with fleur de sel, vanilla heart cake or strawberry tiramisu - in this beautiful mould, you can mould, we love to make all kinds of recipes to share with others. shapes. Inspired by the indulgence of homemade cakes and the generosity of those who bake them, our Heart Mould brings a message to your table, whether to mark a special moment, celebrate a birthday or simply dine with friends... There are so many occasions to share a gourmet moment. What's more, your heart cake has every chance of being simply BEAUTIFUL and GOOD! Not only does the smooth design enhance the preparation, supported by the brilliance of the ceramic, but this shimmering material is also renowned for its perfect baking properties. By distributing heat evenly throughout the pan - right down to the heart of the preparation - ceramic ensures that cakes swell optimally. Served in this mold with its distinctive contours, the effect is all the more touching. And don't worry about plunging your knife or cake scoop into it to serve straight from the dish: our ceramic, naturally non-stick, is non-toxic (PFAS-free) and scratch-resistant. So go for it! And if a few crumbs dare to remain on the bottom of the pan, know that a quick trip to the dishwasher will take care of them...if your guests haven't done so first. (Because let's be honest, when the edges have caramelized a little, the temptation to lick the dish is strong.) 27 x 6,5 cm   V= 2 L HR® ceramic (High Resistance) is an exclusive process unique to all Emile Henry cookware which improves the qualities of traditional pottery. A highly resistant glaze which does not scratch or craze The glaze is so hard, you can cut inside the dish without harming the surface. Highly resistant to chipping Fired at 1150°C, the clay is extremely strong and resistant to chipping. Highly resistant to heat and cold You can bring your cooked dish out of the freezer and put it directly into a preheated oven at 250°C or microwave. Emile Henry has developed a unique ceramic, which can be used in the oven, microwave, dishwasher or freezer. It does not scratch when cutting inside and is chip resistant.

Dark chocolate heart cake or caramel fudge with fleur de sel, vanilla heart cake or strawberry tiramisu - in this beautiful mould, you can mould, we love to make all kinds of recipes to share with others. shapes. Inspired by the indulgence of homemade cakes and the generosity of those who bake them, our Heart Mould brings a message to your table, whether to mark a special moment, celebrate a birthday or simply dine with friends... There are so many occasions to share a gourmet moment. What's more, your heart cake has every chance of being simply BEAUTIFUL and GOOD! Not only does the smooth design enhance the preparation, supported by the brilliance of the ceramic, but this shimmering material is also renowned for its perfect baking properties. By distributing heat evenly throughout the pan - right down to the heart of the preparation - ceramic ensures that cakes swell optimally. Served in this mold with its distinctive contours, the effect is all the more touching. And don't worry about plunging your knife or cake scoop into it to serve straight from the dish: our ceramic, naturally non-stick, is non-toxic (PFAS-free) and scratch-resistant. So go for it! And if a few crumbs dare to remain on the bottom of the pan, know that a quick trip to the dishwasher will take care of them...if your guests haven't done so first. (Because let's be honest, when the edges have caramelized a little, the temptation to lick the dish is strong.) 27 x 6,5 cm   V= 2 L HR® ceramic (High Resistance) is an exclusive process unique to all Emile Henry cookware which improves the qualities of traditional pottery. A highly resistant glaze which does not scratch or craze The glaze is so hard, you can cut inside the dish without harming the surface. Highly resistant to chipping Fired at 1150°C, the clay is extremely strong and resistant to chipping. Highly resistant to heat and cold You can bring your cooked dish out of the freezer and put it directly into a preheated oven at 250°C or microwave. Emile Henry has developed a unique ceramic, which can be used in the oven, microwave, dishwasher or freezer. It does not scratch when cutting inside and is chip resistant.

Dark chocolate heart cake or caramel fudge with fleur de sel, vanilla heart cake or strawberry tiramisu - in this beautiful mould, you can mould, we love to make all kinds of recipes to share with others. shapes. Inspired by the indulgence of homemade cakes and the generosity of those who bake them, our Heart Mould brings a message to your table, whether to mark a special moment, celebrate a birthday or simply dine with friends... There are so many occasions to share a gourmet moment. What's more, your heart cake has every chance of being simply BEAUTIFUL and GOOD! Not only does the smooth design enhance the preparation, supported by the brilliance of the ceramic, but this shimmering material is also renowned for its perfect baking properties. By distributing heat evenly throughout the pan - right down to the heart of the preparation - ceramic ensures that cakes swell optimally. Served in this mold with its distinctive contours, the effect is all the more touching. And don't worry about plunging your knife or cake scoop into it to serve straight from the dish: our ceramic, naturally non-stick, is non-toxic (PFAS-free) and scratch-resistant. So go for it! And if a few crumbs dare to remain on the bottom of the pan, know that a quick trip to the dishwasher will take care of them...if your guests haven't done so first. (Because let's be honest, when the edges have caramelized a little, the temptation to lick the dish is strong.) 27 x 6,5 cm   V= 2 L HR® ceramic (High Resistance) is an exclusive process unique to all Emile Henry cookware which improves the qualities of traditional pottery. A highly resistant glaze which does not scratch or craze The glaze is so hard, you can cut inside the dish without harming the surface. Highly resistant to chipping Fired at 1150°C, the clay is extremely strong and resistant to chipping. Highly resistant to heat and cold You can bring your cooked dish out of the freezer and put it directly into a preheated oven at 250°C or microwave. Emile Henry has developed a unique ceramic, which can be used in the oven, microwave, dishwasher or freezer. It does not scratch when cutting inside and is chip resistant.

A good clafoutis, which melts in your mouth, needs to be cooked slowly and evenly without drying out. The secret is to use a ceramic dish. And you can serve it directly on the table, still warm, without turning out. Ø 26 x 5 cm   V= 1,4 L Emile Henry - Natural Chic This line takes you into an authentic universe of soft, natural tones. Your house becomes a warm cocoon, creating a harmony of delicate colours and rounded shapes for cooking with pleasure. Natural Chic offers Poivre, an intense grey evoking basalt stone, while white Nougat brings a breath of fresh air into your home with its cloud-like atmosphere. Green Olive calls to mind trees in springtime, and matches perfectly with Muscade, which roots those trees into a delicate earthy colour. To complete this wild landscape, we unveil this year blue Pavot, underlining the force of the stormy sea and the wrath of a tormented sky. The shapes of Natural Chic model themselves on Nature, with no sharp angles, only generous, organic curves. An authentic collection, Natural Chic brings back classic shapes with a touch of innovation and quality for more versatility. Designed to be more comfortable to use, these artisanal shapes carry our history and our values, and describe with enthusiasm this soft, new atmosphere. HR® ceramic (High Resistance) is an exclusive process unique to all Emile Henry cookware which improves the qualities of traditional pottery. A highly resistant glaze which does not scratch or craze The glaze is so hard, you can cut inside the dish without harming the surface. Highly resistant to chipping Fired at 1150°C, the clay is extremely strong and resistant to chipping. Highly resistant to heat and cold You can bring your cooked dish out of the freezer and put it directly into a preheated oven at 250°C or microwave. Emile Henry has developed a unique ceramic, which can be used in the oven, microwave, dishwasher or freezer. It does not scratch when cutting inside and is chip resistant.

Easy to handle, sturdy and robust, healthy and durable. The innovative handle design allows a firm grip to hold the bowl securely when mixing, lift it when pouring and is suitable for all hand sizes. The large spout is convenient, even for thick dough. The bowl is microwave safe, which is convenient when you need to quickly reheat or melt ingredients. 2,5 L - L 24,5 x W 20 x H 13,5 cm 3,5 L - L 27 x W 22 x H 14,5 cm 4,5 L - L 29,5 x W 23,5 x H 16 cm Ceramic Made in France HR® ceramic (High Resistance) is an exclusive process unique to all Emile Henry cookware which improves the qualities of traditional pottery. A highly resistant glaze which does not scratch or craze The glaze is so hard, you can cut inside the dish without harming the surface. Highly resistant to chipping Fired at 1150°C, the clay is extremely strong and resistant to chipping. Highly resistant to heat and cold You can bring your cooked dish out of the freezer and put it directly into a preheated oven at 250°C or microwave. Emile Henry has developed a unique ceramic, which can be used in the oven, microwave, dishwasher or freezer. It does not scratch when cutting inside and is chip resistant.

Our oval dish is elegant on the table. The high sides are practical for making gratins or even desserts. The large choice of colours available makes it easy to mix and match with your other Emile Henry dishes. Made from HR ceramic (High Resistance), it can go directly from the freezer to the hot oven, microwave and dishwasher. In 3 Sizes 27 x 17,5 cm - 1,5 L 35 x 22,5 cm - 2,3 L 41 x 26,0 cm - 3,9 L HR® ceramic (High Resistance) is an exclusive process unique to all Emile Henry cookware which improves the qualities of traditional pottery. A highly resistant glaze which does not scratch or craze The glaze is so hard, you can cut inside the dish without harming the surface. Highly resistant to chipping Fired at 1150°C, the clay is extremely strong and resistant to chipping. Highly resistant to heat and cold You can bring your cooked dish out of the freezer and put it directly into a preheated oven at 250°C or microwave. Emile Henry has developed a unique ceramic, which can be used in the oven, microwave, dishwasher or freezer. It does not scratch when cutting inside and is chip resistant.

A simple and perfect way of cooking delicious fish! The lid ensures that the fish cooks gently, without drying out. 41x24x10 cm (2,20 L) HR® ceramic (High Resistance) is an exclusive process unique to all Emile Henry cookware which improves the qualities of traditional pottery. A highly resistant glaze which does not scratch or craze The glaze is so hard, you can cut inside the dish without harming the surface. Highly resistant to chipping Fired at 1150°C, the clay is extremely strong and resistant to chipping. Highly resistant to heat and cold You can bring your cooked dish out of the freezer and put it directly into a preheated oven at 250°C or microwave. Emile Henry has developed a unique ceramic, which can be used in the oven, microwave, dishwasher or freezer. It does not scratch when cutting inside and is chip resistant.

Emile Henry - Pizza Peel beech wood -  It belongs to the tools of every pizza baker's trade 33 x 48 cm HR® ceramic (High Resistance) is an exclusive process unique to all Emile Henry cookware which improves the qualities of traditional pottery. A highly resistant glaze which does not scratch or craze The glaze is so hard, you can cut inside the dish without harming the surface. Highly resistant to chipping Fired at 1150°C, the clay is extremely strong and resistant to chipping. Highly resistant to heat and cold You can bring your cooked dish out of the freezer and put it directly into a preheated oven at 250°C or microwave. Emile Henry has developed a unique ceramic, which can be used in the oven, microwave, dishwasher or freezer. It does not scratch when cutting inside and is chip resistant.

The Emile Henry Pizza Stone is a unique cooking tray made from refractory ceramic. It allows you to make delicious pizzas with a golden, crispy crust. Your pizza will be perfectly cooked, just like in a traditionnal pizza oven. For best results, preheat your pizza stone before placing your pizza on the hot stone. The ridges on the stone allow air to flow under the pizza, helping to create a crispy crust. The raised edge prevents the pizza from sliding off the stone while placing or removing it with a pizza peel.You can therefore bake multiple pizzas, consecutively. The large handles make the pizza stone easy to remove from the oven and serve directly on the table. It will keep your pizza hot right through the meal. All Emile Henry products are made in France. The pizza stone with smooth bottom Ø 36,5 x H 3,3 cm HR® ceramic (High Resistance) is an exclusive process unique to all Emile Henry cookware which improves the qualities of traditional pottery. A highly resistant glaze which does not scratch or craze The glaze is so hard, you can cut inside the dish without harming the surface. Highly resistant to chipping Fired at 1150°C, the clay is extremely strong and resistant to chipping. Highly resistant to heat and cold You can bring your cooked dish out of the freezer and put it directly into a preheated oven at 250°C or microwave. Emile Henry has developed a unique ceramic, which can be used in the oven, microwave, dishwasher or freezer. It does not scratch when cutting inside and is chip resistant.

Emile Henry Pizza Stone is a unique cooking tray made from refractory ceramic. It allows you to make delicious pizzas with a golden, crispy crust. Your pizza will be perfectly cooked, just like in a traditionnal pizza oven. For best results, preheat your pizza stone before placing your pizza on the hot stone. The ridges on the stone allow air to flow under the pizza, helping to create a crispy crust. The raised edge prevents the pizza from sliding off the stone while placing or removing it with a pizza peel.You can therefore bake multiple pizzas, consecutively. The large handles make the pizza stone easy to remove from the oven and serve directly on the table. It will keep your pizza hot right through the meal. All Emile Henry products are made in France. 37x 37x 3 cm HR® ceramic (High Resistance) is an exclusive process unique to all Emile Henry cookware which improves the qualities of traditional pottery. A highly resistant glaze which does not scratch or craze The glaze is so hard, you can cut inside the dish without harming the surface. Highly resistant to chipping Fired at 1150°C, the clay is extremely strong and resistant to chipping. Highly resistant to heat and cold You can bring your cooked dish out of the freezer and put it directly into a preheated oven at 250°C or microwave. Emile Henry has developed a unique ceramic, which can be used in the oven, microwave, dishwasher or freezer. It does not scratch when cutting inside and is chip resistant.

The Emile Henry Pizza Stone is a unique cooking tray made from refractory ceramic. It allows you to make delicious pizzas with a golden, crispy crust. Your pizza will be perfectly cooked, just like in a traditionnal pizza oven. For best results, preheat your pizza stone before placing your pizza on the hot stone. The ridges on the stone allow air to flow under the pizza, helping to create a crispy crust. The raised edge prevents the pizza from sliding off the stone while placing or removing it with a pizza peel.You can therefore bake multiple pizzas, consecutively. The large handles make the pizza stone easy to remove from the oven and serve directly on the table. It will keep your pizza hot right through the meal. All Emile Henry products are made in France. The pizza stone with smooth bottom Ø 36,5 x H 3,3 cm HR® ceramic (High Resistance) is an exclusive process unique to all Emile Henry cookware which improves the qualities of traditional pottery. A highly resistant glaze which does not scratch or craze The glaze is so hard, you can cut inside the dish without harming the surface. Highly resistant to chipping Fired at 1150°C, the clay is extremely strong and resistant to chipping. Highly resistant to heat and cold You can bring your cooked dish out of the freezer and put it directly into a preheated oven at 250°C or microwave. Emile Henry has developed a unique ceramic, which can be used in the oven, microwave, dishwasher or freezer. It does not scratch when cutting inside and is chip resistant.

The Emile Henry Pizza Stone is a unique cooking tray made from refractory ceramic. It allows you to make delicious pizzas with a golden, crispy crust. Your pizza will be perfectly cooked, just like in a traditionnal pizza oven. For best results, preheat your pizza stone before placing your pizza on the hot stone. The ridges on the stone allow air to flow under the pizza, helping to create a crispy crust. The raised edge prevents the pizza from sliding off the stone while placing or removing it with a pizza peel.You can therefore bake multiple pizzas, consecutively. The large handles make the pizza stone easy to remove from the oven and serve directly on the table. It will keep your pizza hot right through the meal. All Emile Henry products are made in France. The pizza stone with smooth bottom Ø 36,5 x H 3,3 cm HR® ceramic (High Resistance) is an exclusive process unique to all Emile Henry cookware which improves the qualities of traditional pottery. A highly resistant glaze which does not scratch or craze The glaze is so hard, you can cut inside the dish without harming the surface. Highly resistant to chipping Fired at 1150°C, the clay is extremely strong and resistant to chipping. Highly resistant to heat and cold You can bring your cooked dish out of the freezer and put it directly into a preheated oven at 250°C or microwave. Emile Henry has developed a unique ceramic, which can be used in the oven, microwave, dishwasher or freezer. It does not scratch when cutting inside and is chip resistant.

Use the right ramekin for the right recipe! For small portions, the size and volume are particularly important so that the recipe is perfectly cooked. The ingredients are cooked evenly, without drying out, thanks to our HR® ceramic.They are quite shallow for even heat distribution, and perfectly stackable for gaining space in the fridge. Made from HR® ceramic (High Resistance), our ramekins diffuse the heat evenly for controlled, natural cooking of your fondants, crumbles and flans ... and can go directly from the freezer to the hot oven. Our highly resistant glaze protects your ramekin against scratches and chips, and it can be put in the dishwasher without losing its colour. Ø 10 x H 6 cm   V= 0,25 L HR® ceramic (High Resistance) is an exclusive process unique to all Emile Henry cookware which improves the qualities of traditional pottery. A highly resistant glaze which does not scratch or craze The glaze is so hard, you can cut inside the dish without harming the surface. Highly resistant to chipping Fired at 1150°C, the clay is extremely strong and resistant to chipping. Highly resistant to heat and cold You can bring your cooked dish out of the freezer and put it directly into a preheated oven at 250°C or microwave. Emile Henry has developed a unique ceramic, which can be used in the oven, microwave, dishwasher or freezer. It does not scratch when cutting inside and is chip resistant.

Use the right ramekin for the right recipe! For small portions, the size and volume are particularly important so that the recipe is perfectly cooked. The ingredients are cooked evenly, without drying out, thanks to our HR® ceramic.They are quite shallow for even heat distribution, and perfectly stackable for gaining space in the fridge. Made from HR® ceramic (High Resistance), our ramekins diffuse the heat evenly for controlled, natural cooking of your fondants, crumbles and flans ... and can go directly from the freezer to the hot oven. Our highly resistant glaze protects your ramekin against scratches and chips, and it can be put in the dishwasher without losing its colour. Ø 8 x H 7 cm   V= 0,2 L HR® ceramic (High Resistance) is an exclusive process unique to all Emile Henry cookware which improves the qualities of traditional pottery. A highly resistant glaze which does not scratch or craze The glaze is so hard, you can cut inside the dish without harming the surface. Highly resistant to chipping Fired at 1150°C, the clay is extremely strong and resistant to chipping. Highly resistant to heat and cold You can bring your cooked dish out of the freezer and put it directly into a preheated oven at 250°C or microwave. Emile Henry has developed a unique ceramic, which can be used in the oven, microwave, dishwasher or freezer. It does not scratch when cutting inside and is chip resistant.

Use the right ramekin for the right recipe! For small portions, the size and volume are particularly important so that the recipe is perfectly cooked. The ingredients are cooked evenly, without drying out, thanks to our HR® ceramic.They are quite shallow for even heat distribution, and perfectly stackable for gaining space in the fridge. Made from HR® ceramic (High Resistance), our ramekins diffuse the heat evenly for controlled, natural cooking of your fondants, crumbles and flans ... and can go directly from the freezer to the hot oven. Our highly resistant glaze protects your ramekin against scratches and chips, and it can be put in the dishwasher without losing its colour. Ø 9 x H 5 cm   V= 0,15 L HR® ceramic (High Resistance) is an exclusive process unique to all Emile Henry cookware which improves the qualities of traditional pottery. A highly resistant glaze which does not scratch or craze The glaze is so hard, you can cut inside the dish without harming the surface. Highly resistant to chipping Fired at 1150°C, the clay is extremely strong and resistant to chipping. Highly resistant to heat and cold You can bring your cooked dish out of the freezer and put it directly into a preheated oven at 250°C or microwave. Emile Henry has developed a unique ceramic, which can be used in the oven, microwave, dishwasher or freezer. It does not scratch when cutting inside and is chip resistant.

The round shape of the bread hood has exactly the same effect as the curvature of traditional bread ovens, so the bread gets the right degree of humidity during baking. 32,5 x 29,5 x 14 cm sourdough resistant HR® ceramic (High Resistance) is an exclusive process unique to all Emile Henry cookware which improves the qualities of traditional pottery. A highly resistant glaze which does not scratch or craze The glaze is so hard, you can cut inside the dish without harming the surface. Highly resistant to chipping Fired at 1150°C, the clay is extremely strong and resistant to chipping. Highly resistant to heat and cold You can bring your cooked dish out of the freezer and put it directly into a preheated oven at 250°C or microwave. Emile Henry has developed a unique ceramic, which can be used in the oven, microwave, dishwasher or freezer. It does not scratch when cutting inside and is chip resistant.

The round shape of the bread hood has exactly the same effect as the curvature of traditional bread ovens, so the bread gets the right degree of humidity during baking. 32,5 x 29,5 x 14 cm sourdough resistant HR® ceramic (High Resistance) is an exclusive process unique to all Emile Henry cookware which improves the qualities of traditional pottery. A highly resistant glaze which does not scratch or craze The glaze is so hard, you can cut inside the dish without harming the surface. Highly resistant to chipping Fired at 1150°C, the clay is extremely strong and resistant to chipping. Highly resistant to heat and cold You can bring your cooked dish out of the freezer and put it directly into a preheated oven at 250°C or microwave. Emile Henry has developed a unique ceramic, which can be used in the oven, microwave, dishwasher or freezer. It does not scratch when cutting inside and is chip resistant.

The round shape of the bread hood has exactly the same effect as the curvature of traditional bread ovens, so the bread gets the right degree of humidity during baking. 32,5 x 29,5 x 14 cm sourdough resistant HR® ceramic (High Resistance) is an exclusive process unique to all Emile Henry cookware which improves the qualities of traditional pottery. A highly resistant glaze which does not scratch or craze The glaze is so hard, you can cut inside the dish without harming the surface. Highly resistant to chipping Fired at 1150°C, the clay is extremely strong and resistant to chipping. Highly resistant to heat and cold You can bring your cooked dish out of the freezer and put it directly into a preheated oven at 250°C or microwave. Emile Henry has developed a unique ceramic, which can be used in the oven, microwave, dishwasher or freezer. It does not scratch when cutting inside and is chip resistant.

Grandma's pear cake or chocolate cake, vanilla custard or apple and red apple and red fruit crumble - in this beautiful mould we like to prepare our favorite gourmet recipes, but that's not all... Because it invites and the confidence to succeed. It's hard not to be touched by the elegance of its soft shapes capable of sublimating any preparation? Whether it's a or a smooth, golden flan, this mold excels at presentation! this mould excels at presentation! And why stop at what comes out of the oven? It gives the same preferential treatment to floating islands or a citrus salad. It's so charming, in fact, that we'd go so far as to leave it on display, on the kitchen counter, to show off our finest fruit... But let's get back to cooking. Did you know that ceramic is an excellent heat diffuser? And therein lies the secret of plump cakes: gentle heat that penetrates right to the heart of the preparation. When the blade of the knife comes out nice and dry, it's always satisfying - to have made a success of your cake! And the advantages of our ceramic don't stop there. As an inert material, it is highly resistant to being cut directly on it, or served with a metal cake scoop. It's extremely practical: no need to unmold! Each slice can be cut and served directly from the pan. A few drops of oil before baking are enough to make our Moule à Manqué non-stick. And unlike molds with special coatings, you don't have to worry about the presence of toxic substances in ours. Ø 27 x 6,5 cm   V= 2,2 L HR® ceramic (High Resistance) is an exclusive process unique to all Emile Henry cookware which improves the qualities of traditional pottery. A highly resistant glaze which does not scratch or craze The glaze is so hard, you can cut inside the dish without harming the surface. Highly resistant to chipping Fired at 1150°C, the clay is extremely strong and resistant to chipping. Highly resistant to heat and cold You can bring your cooked dish out of the freezer and put it directly into a preheated oven at 250°C or microwave. Emile Henry has developed a unique ceramic, which can be used in the oven, microwave, dishwasher or freezer. It does not scratch when cutting inside and is chip resistant.

Grandma's pear cake or chocolate cake, vanilla custard or apple and red apple and red fruit crumble - in this beautiful mould we like to prepare our favorite gourmet recipes, but that's not all... Because it invites and the confidence to succeed. It's hard not to be touched by the elegance of its soft shapes capable of sublimating any preparation? Whether it's a or a smooth, golden flan, this mold excels at presentation! this mould excels at presentation! And why stop at what comes out of the oven? It gives the same preferential treatment to floating islands or a citrus salad. It's so charming, in fact, that we'd go so far as to leave it on display, on the kitchen counter, to show off our finest fruit... But let's get back to cooking. Did you know that ceramic is an excellent heat diffuser? And therein lies the secret of plump cakes: gentle heat that penetrates right to the heart of the preparation. When the blade of the knife comes out nice and dry, it's always satisfying - to have made a success of your cake! And the advantages of our ceramic don't stop there. As an inert material, it is highly resistant to being cut directly on it, or served with a metal cake scoop. It's extremely practical: no need to unmold! Each slice can be cut and served directly from the pan. A few drops of oil before baking are enough to make our Moule à Manqué non-stick. And unlike molds with special coatings, you don't have to worry about the presence of toxic substances in ours. Ø 27 x 6,5 cm   V= 2,2 L HR® ceramic (High Resistance) is an exclusive process unique to all Emile Henry cookware which improves the qualities of traditional pottery. A highly resistant glaze which does not scratch or craze The glaze is so hard, you can cut inside the dish without harming the surface. Highly resistant to chipping Fired at 1150°C, the clay is extremely strong and resistant to chipping. Highly resistant to heat and cold You can bring your cooked dish out of the freezer and put it directly into a preheated oven at 250°C or microwave. Emile Henry has developed a unique ceramic, which can be used in the oven, microwave, dishwasher or freezer. It does not scratch when cutting inside and is chip resistant.

Grandma's pear cake or chocolate cake, vanilla custard or apple and red apple and red fruit crumble - in this beautiful mould we like to prepare our favorite gourmet recipes, but that's not all... Because it invites and the confidence to succeed. It's hard not to be touched by the elegance of its soft shapes capable of sublimating any preparation? Whether it's a or a smooth, golden flan, this mold excels at presentation! this mould excels at presentation! And why stop at what comes out of the oven? It gives the same preferential treatment to floating islands or a citrus salad. It's so charming, in fact, that we'd go so far as to leave it on display, on the kitchen counter, to show off our finest fruit... But let's get back to cooking. Did you know that ceramic is an excellent heat diffuser? And therein lies the secret of plump cakes: gentle heat that penetrates right to the heart of the preparation. When the blade of the knife comes out nice and dry, it's always satisfying - to have made a success of your cake! And the advantages of our ceramic don't stop there. As an inert material, it is highly resistant to being cut directly on it, or served with a metal cake scoop. It's extremely practical: no need to unmold! Each slice can be cut and served directly from the pan. A few drops of oil before baking are enough to make our Moule à Manqué non-stick. And unlike molds with special coatings, you don't have to worry about the presence of toxic substances in ours. Ø 27 x 6,5 cm   V= 2,2 L HR® ceramic (High Resistance) is an exclusive process unique to all Emile Henry cookware which improves the qualities of traditional pottery. A highly resistant glaze which does not scratch or craze The glaze is so hard, you can cut inside the dish without harming the surface. Highly resistant to chipping Fired at 1150°C, the clay is extremely strong and resistant to chipping. Highly resistant to heat and cold You can bring your cooked dish out of the freezer and put it directly into a preheated oven at 250°C or microwave. Emile Henry has developed a unique ceramic, which can be used in the oven, microwave, dishwasher or freezer. It does not scratch when cutting inside and is chip resistant.

Vanilla-chocolate marble, dried fruit cake or olive and rosemary cake, pistachio brioche or banana bread - on this beautiful dish, we're cutting ourselves to present our finest gourmet recipes! Whether whole or sliced, they're all brought to life in this contemporary design contemporary design which, with its beautiful curves, lends it a touch of nostalgia. Our grandmothers served their best desserts on beautiful ceramic dishes. And they were so right! Field of possibilities reminds us that this inert material has long been known for its practical advantages. You can cut directly on the dish without scratching it, put it in the oven to reheat a preparation (or in the microwave to go faster), put it in the freezer to serve your frozen dessert in total serenity... And last but not least, you can simply pop it in the dishwasher without worrying about losing its shine. Some call them cake plates, others presentation dishes. Whatever the name, the important thing is that its long format is perfectly suited to serving cakes, breads and brioches - but also to presenting at the table your pecan cookies that the kids love so much, or those iced mochies you've been tempted by for a few weeks, or even for a gourmet coffee to share with two... There's no shortage of possibilities and occasions to bring out your Cake Platter; it'll serve you well for a long time to come... L 31,5 x B 15 cm HR® ceramic (High Resistance) is an exclusive process unique to all Emile Henry cookware which improves the qualities of traditional pottery. A highly resistant glaze which does not scratch or craze The glaze is so hard, you can cut inside the dish without harming the surface. Highly resistant to chipping Fired at 1150°C, the clay is extremely strong and resistant to chipping. Highly resistant to heat and cold You can bring your cooked dish out of the freezer and put it directly into a preheated oven at 250°C or microwave. Emile Henry has developed a unique ceramic, which can be used in the oven, microwave, dishwasher or freezer. It does not scratch when cutting inside and is chip resistant.

Vanilla-chocolate marble, dried fruit cake or olive and rosemary cake, pistachio brioche or banana bread - on this beautiful dish, we're cutting ourselves to present our finest gourmet recipes! Whether whole or sliced, they're all brought to life in this contemporary design contemporary design which, with its beautiful curves, lends it a touch of nostalgia. Our grandmothers served their best desserts on beautiful ceramic dishes. And they were so right! Field of possibilities reminds us that this inert material has long been known for its practical advantages. You can cut directly on the dish without scratching it, put it in the oven to reheat a preparation (or in the microwave to go faster), put it in the freezer to serve your frozen dessert in total serenity... And last but not least, you can simply pop it in the dishwasher without worrying about losing its shine. Some call them cake plates, others presentation dishes. Whatever the name, the important thing is that its long format is perfectly suited to serving cakes, breads and brioches - but also to presenting at the table your pecan cookies that the kids love so much, or those iced mochies you've been tempted by for a few weeks, or even for a gourmet coffee to share with two... There's no shortage of possibilities and occasions to bring out your Cake Platter; it'll serve you well for a long time to come... L 31,5 x B 15 cm HR® ceramic (High Resistance) is an exclusive process unique to all Emile Henry cookware which improves the qualities of traditional pottery. A highly resistant glaze which does not scratch or craze The glaze is so hard, you can cut inside the dish without harming the surface. Highly resistant to chipping Fired at 1150°C, the clay is extremely strong and resistant to chipping. Highly resistant to heat and cold You can bring your cooked dish out of the freezer and put it directly into a preheated oven at 250°C or microwave. Emile Henry has developed a unique ceramic, which can be used in the oven, microwave, dishwasher or freezer. It does not scratch when cutting inside and is chip resistant.

Vanilla-chocolate marble, dried fruit cake or olive and rosemary cake, pistachio brioche or banana bread - on this beautiful dish, we're cutting ourselves to present our finest gourmet recipes! Whether whole or sliced, they're all brought to life in this contemporary design contemporary design which, with its beautiful curves, lends it a touch of nostalgia. Our grandmothers served their best desserts on beautiful ceramic dishes. And they were so right! Field of possibilities reminds us that this inert material has long been known for its practical advantages. You can cut directly on the dish without scratching it, put it in the oven to reheat a preparation (or in the microwave to go faster), put it in the freezer to serve your frozen dessert in total serenity... And last but not least, you can simply pop it in the dishwasher without worrying about losing its shine. Some call them cake plates, others presentation dishes. Whatever the name, the important thing is that its long format is perfectly suited to serving cakes, breads and brioches - but also to presenting at the table your pecan cookies that the kids love so much, or those iced mochies you've been tempted by for a few weeks, or even for a gourmet coffee to share with two... There's no shortage of possibilities and occasions to bring out your Cake Platter; it'll serve you well for a long time to come... L 31,5 x B 15 cm HR® ceramic (High Resistance) is an exclusive process unique to all Emile Henry cookware which improves the qualities of traditional pottery. A highly resistant glaze which does not scratch or craze The glaze is so hard, you can cut inside the dish without harming the surface. Highly resistant to chipping Fired at 1150°C, the clay is extremely strong and resistant to chipping. Highly resistant to heat and cold You can bring your cooked dish out of the freezer and put it directly into a preheated oven at 250°C or microwave. Emile Henry has developed a unique ceramic, which can be used in the oven, microwave, dishwasher or freezer. It does not scratch when cutting inside and is chip resistant.

Thanks to its high sides, our deep flan dish offers the best homemade tarts and pies. Made from HR® ceramic (High Resistance), it keeps the temperature for the duration of the meal and is resistant for a daily use. It can be used in the oven, microwave, freeze and dishwasher. All Emile Henry products are made in France. 15 x 36 x 4 cm   V=1,3 L HR® ceramic (High Resistance) is an exclusive process unique to all Emile Henry cookware which improves the qualities of traditional pottery. A highly resistant glaze which does not scratch or craze The glaze is so hard, you can cut inside the dish without harming the surface. Highly resistant to chipping Fired at 1150°C, the clay is extremely strong and resistant to chipping. Highly resistant to heat and cold You can bring your cooked dish out of the freezer and put it directly into a preheated oven at 250°C or microwave. Emile Henry has developed a unique ceramic, which can be used in the oven, microwave, dishwasher or freezer. It does not scratch when cutting inside and is chip resistant.

Special "Tarte Tatin" ceramic dish. "All in one"! Make your caramel directly in the dish, then place the apple and the pastry and cook in the oven. Easy demoulding... and delicious when it is still warm! One dish for the whole recipe: first the caramel on the heat, then the same dish directly in the oven. Turn out and present your tarte tatin directly on the serving platter. It's quick and easy! Ø 28 cm - 2 L - Is ideal for 6 servings Advantages of the « Flame® » line :   All hobs: gas, electricity, halogen (except induction) Use on gas is recommended. It can also be used on all other heat sources except induction. Due to its design, the pan does not sit flat on electric and ceramic hobs. All ovens: traditional and microwaves Keeps hot longer Easy to clean, dishwasher safe Soft and natural cooking Light, easy to handle Thermo-diffuser bottom How to use your Flame dish and get best results Our line of Flame products will enable you to creat slow, natural cooking thanks to the technical qualities of the Flame ceramic. For best results, follow the instructions below. Before using for the first time Remove all stickers and labels on your tagine, using a solvent if necessary, then clean. Bring a little milk to the boil in a stewpot, pour it into the base of the tagine and leave to cool before cleaning. During the preparation and cooking Emile Henry Flame® products can be used on all heat sources: gas, electricity, ceramic (halogen, radiant), and with an induction disk for induction hobs. Our Flame® products are also designed for use in a traditional or microwave oven (thanks to the absence of any metal). All items in the Flame® range can also be put in the freezer at a temperature of -20°C/0°F and are highly resistant to thermal shocks: you can thus take your stewpot directly from the freezer to the oven. Flame® products can also be used on the barbeque grill. For best results The heat diffusion of our Flame® ceramic is such that high temperatures are rarely necessary. For natural cooking, always start on a low heat for the first 5 minutes and then increase the temperature if necessary. Always cook over a heat source adapted to the size of the base of your dish. A heat source which is too small or too large compared to your dish will not give best results. When cooking meat or simmering, the meat juice can caramelize in the bottom of the dish, which brings flavour to the finished recipe. Scrape the bottom of the dish with a wooden spoon in order to mix it into the sauce. Our highly resistant glaze enables you to use metallic utensils without any danger of scratching the dish. After cooking Thanks to the highly resistant glaze, our Flame® products allow you to cut and serve directly in the dish. We advise you to serve your Flame® dish directly on the table, as it will keep the heat for longer thanks to the refractory properties of our ceramic. Our Flame® products are designed to be cleaned in the dishwasher. In the case of any burnt-on food, fill the dish with a mixture of white vinegar and hot water and bring to the boil before cleaning. Our Flame® ceramic is very durable and will bring excellent culinary results. However, it can break if dropped or knocked violently. Be careful when manipulating your dish. Our Flame ceramic guarantee Our guarantee covers any production fault or quality problem with the product when used in a normal domestic environment and respecting the care and use instructions that you found on this page. We also remind you that any variation in the finish of the item is due to the handwork carried out in our workshops and does not alter in any way the culinary qualities of your Emile Henry item. The guarantee does not cover the consequences of any use other than indicated in the page. The guarantee exclude the following cases : No sauce or liquid in the dish when cooking meat or poultry. Adding cold liquid to a hot dish Oven temperature above 250°C Impact

Practical in the kitchen, elegant on the table “Ultime” dishes are the perfect blend between ceramic oven dishes and serving dishes. Deep and generous, featuring sleek, elegant handles, they nestle perfectly inside each other for space saving. The lasagna dishes collection bring a delicate, natural touch to the preparation, cooking and presentation of your lasagnas, gratins, roasts ... Made from HR® ceramic (High Resistance), they diffuse the heat evenly, ideal for controlled, natural cooking, and can go directly from the freezer to the hot oven. Our strong glaze protects your dish from scratches and chips, and it can be cleaned in the dishwasher without losing its colour. All Emile Henry products are made in France. L 22 x W 14 x H 7 cm - 0,8 L HR® ceramic (High Resistance) is an exclusive process unique to all Emile Henry cookware which improves the qualities of traditional pottery. A highly resistant glaze which does not scratch or craze The glaze is so hard, you can cut inside the dish without harming the surface. Highly resistant to chipping Fired at 1150°C, the clay is extremely strong and resistant to chipping. Highly resistant to heat and cold You can bring your cooked dish out of the freezer and put it directly into a preheated oven at 250°C or microwave. Emile Henry has developed a unique ceramic, which can be used in the oven, microwave, dishwasher or freezer. It does not scratch when cutting inside and is chip resistant.

Practical in the kitchen, elegant on the table “Ultime” dishes are the perfect blend between ceramic oven dishes and serving dishes. Deep and generous, featuring sleek, elegant handles, they nestle perfectly inside each other for space saving. The lasagna dishes collection bring a delicate, natural touch to the preparation, cooking and presentation of your lasagnas, gratins, roasts ... Made from HR® ceramic (High Resistance), they diffuse the heat evenly, ideal for controlled, natural cooking, and can go directly from the freezer to the hot oven. Our strong glaze protects your dish from scratches and chips, and it can be cleaned in the dishwasher without losing its colour. All Emile Henry products are made in France. L 23 x W 23 x H 7,5 cm - 2,0 L (with Handle 28 x 23 cm) HR® ceramic (High Resistance) is an exclusive process unique to all Emile Henry cookware which improves the qualities of traditional pottery. A highly resistant glaze which does not scratch or craze The glaze is so hard, you can cut inside the dish without harming the surface. Highly resistant to chipping Fired at 1150°C, the clay is extremely strong and resistant to chipping. Highly resistant to heat and cold You can bring your cooked dish out of the freezer and put it directly into a preheated oven at 250°C or microwave. Emile Henry has developed a unique ceramic, which can be used in the oven, microwave, dishwasher or freezer. It does not scratch when cutting inside and is chip resistant.

Practical in the kitchen, elegant on the table “Ultime” dishes are the perfect blend between ceramic oven dishes and serving dishes. Deep and generous, featuring sleek, elegant handles, they nestle perfectly inside each other for space saving. The lasagna dishes collection bring a delicate, natural touch to the preparation, cooking and presentation of your lasagnas, gratins, roasts ... Made from HR® ceramic (High Resistance), they diffuse the heat evenly, ideal for controlled, natural cooking, and can go directly from the freezer to the hot oven. Our strong glaze protects your dish from scratches and chips, and it can be cleaned in the dishwasher without losing its colour. All Emile Henry products are made in France. L 29 x W 19 x H 7 cm - 1,6 L HR® ceramic (High Resistance) is an exclusive process unique to all Emile Henry cookware which improves the qualities of traditional pottery. A highly resistant glaze which does not scratch or craze The glaze is so hard, you can cut inside the dish without harming the surface. Highly resistant to chipping Fired at 1150°C, the clay is extremely strong and resistant to chipping. Highly resistant to heat and cold You can bring your cooked dish out of the freezer and put it directly into a preheated oven at 250°C or microwave. Emile Henry has developed a unique ceramic, which can be used in the oven, microwave, dishwasher or freezer. It does not scratch when cutting inside and is chip resistant.

Practical in the kitchen, elegant on the table “Ultime” dishes are the perfect blend between ceramic oven dishes and serving dishes. Deep and generous, featuring sleek, elegant handles, they nestle perfectly inside each other for space saving. The lasagna dishes collection bring a delicate, natural touch to the preparation, cooking and presentation of your lasagnas, gratins, roasts ... Made from HR® ceramic (High Resistance), they diffuse the heat evenly, ideal for controlled, natural cooking, and can go directly from the freezer to the hot oven. Our strong glaze protects your dish from scratches and chips, and it can be cleaned in the dishwasher without losing its colour. All Emile Henry products are made in France. L 36 x W 23 x H 7 cm - 2,9 L HR® ceramic (High Resistance) is an exclusive process unique to all Emile Henry cookware which improves the qualities of traditional pottery. A highly resistant glaze which does not scratch or craze The glaze is so hard, you can cut inside the dish without harming the surface. Highly resistant to chipping Fired at 1150°C, the clay is extremely strong and resistant to chipping. Highly resistant to heat and cold You can bring your cooked dish out of the freezer and put it directly into a preheated oven at 250°C or microwave. Emile Henry has developed a unique ceramic, which can be used in the oven, microwave, dishwasher or freezer. It does not scratch when cutting inside and is chip resistant.

Practical in the kitchen, elegant on the table “Ultime” dishes are the perfect blend between ceramic oven dishes and serving dishes. Deep and generous, featuring sleek, elegant handles, they nestle perfectly inside each other for space saving. The lasagna dishes collection bring a delicate, natural touch to the preparation, cooking and presentation of your lasagnas, gratins, roasts ... Made from HR® ceramic (High Resistance), they diffuse the heat evenly, ideal for controlled, natural cooking, and can go directly from the freezer to the hot oven. Our strong glaze protects your dish from scratches and chips, and it can be cleaned in the dishwasher without losing its colour. All Emile Henry products are made in France. L 42 x W 27 x H 9 cm - 4,5 L HR® ceramic (High Resistance) is an exclusive process unique to all Emile Henry cookware which improves the qualities of traditional pottery. A highly resistant glaze which does not scratch or craze The glaze is so hard, you can cut inside the dish without harming the surface. Highly resistant to chipping Fired at 1150°C, the clay is extremely strong and resistant to chipping. Highly resistant to heat and cold You can bring your cooked dish out of the freezer and put it directly into a preheated oven at 250°C or microwave. Emile Henry has developed a unique ceramic, which can be used in the oven, microwave, dishwasher or freezer. It does not scratch when cutting inside and is chip resistant.